Courses / Nutrition & Dietetics
Diploma in Nutrition and Dietetics
Comprehensive nutrition science programme covering dietary planning for diverse populations.
Curriculum Overview
Transforming Passion Into Professional Mastery.
This programme provides students with comprehensive knowledge of nutrition and dietetics across different age groups and health conditions. The curriculum covers nutrient science, dietary planning, food selection, and preparation techniques.
Modules
- Anatomy & Physiology — Digestive System
- Nutrients and Balanced Diet
- Nutrition Care Process
- Food & Basic Terminologies in Nutrition
- Process of Different Food Selection & Preparation
- Food Assimilation and Effect on Growth & Activity
- Budget Cooking
- Rich Sources of Different Nutrients
Graduates pursue careers as nutrition consultants, dietitians in hospitals and wellness centres, or independent practitioners. Available in 3-month and 6-month formats.
Eligibility
10+2 pass with science background preferred.